
You can access the product-related certificates by clicking on the headings below.
It is recommended that 1/2 of the planned amount of phosphorus for fruit, vegetable and industrial plants be given during the planting, sowing or vegetative growth period, and the remaining amount be given in 2-3 parts close to the ripening period.
| PLANTS | APPLICATION WITH DRIP IRRIGATION |
|---|---|
| Greenhouse Plants (Tomato, Cucumber, Eggplant, Pepper, Zucchini etc.) | 20-25 Kg/Da |
| For Open Field Vegetables (Strawberries, Watermelon, Melon, Pumpkin, etc.) | 15-20 Kg/Da |
| For Leafy Vegetables (Lettuce, Cabbage, etc.) | 12-20 Kg/Da |
| Fruit trees (Apple, Pear, Peach etc.) | 15-20 Kg/Da |
| Citrus and Olive | 15-20 Kg/Da |
| Banana | 20-25 Kg/Da |
| In the Vineyards | 25-30 Kg/Da |
| Candy For field crops such as beet, corn, potato, cotton, etc. | 20-25 Kg/Da |

Over the past decade, many products developed by European fertilizer companies have entered our country's market and have begun to be used significantly in agricultural production.
Yeni Mah.Aşık Veysel Bulvarı Erciyes Üniversitesi Teknoloji Geliştirme Merkezi Kuluçka -2 No: 65-7
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